We also had crescent roll “carrots” filled with homemade chicken salad and fresh fruit. Thanks to Living My life On Purpose for sharing how to make the “carrots”.
The banana bread was delicious! The secret to making it moist is substituting applesauce for the eggs and oil. The ham and cheese quiche was the last thing to make it to the table and I completely forgot to take a picture.
We all enjoyed a casual brunch and spending time together as a family.
I hope your day was special!
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